“One of Subadra’s mom’s recipes that is fantastic. This is a vegetarian main course or a great side dish for the carnivores. It can be served hot (main dinner course) or cold (like a salad at a picnic or side dish). Easy to fix and bring to parties. And, for the super gourmand… it’s easy to take it to the next level.” – Karl Schultz
Tag: rice
Jeannine’s Paella
Recipe from Jeannine Berenger.