Skip to content

Recettes de Famille

Family Recipes

Recettes de Famille

 

In loving memory of Jeannine Berenger, my granny Adele Rouillier, my fiesty but fabulous Aunt Emily and Mathias' grandmothers Mémé Mimi & Mémé Néna. For my mom Gail, dad Jim and father-in-law Yves.

En doux souvenir de Jeannine Berenger, ma grand-mère Adele Rouillier, ma fougueuse mais superbe tante Emilie et Mémé Mimi & Mémé Néna, les grand-mères de Mathias. Pour ma mère Gail, mon père Jim et mon beau-père Yves.

— Christine Berenger

Tag: duck

Gail’s Drunk Duck

As with many cooks, my mom altered a recipe she found years ago. Maybe it’s just my family’s way, but the primary modification involved adding an entire bottle of Sherry. The ducks were so tender and delicious and it’s been a staple in the Harris household served at many holiday dinners.

Continue reading Gail’s Drunk Duck

Posted on 01/04/2014Author ChristineCategories English Recipes, Poultry and FowlTags drunk, duck, gailLeave a comment on Gail’s Drunk Duck

Duck in Blueberry Sauce

Recipe from Jeannine Berenger.

“Here you go, Mathias’ favourite dish to eat when he returned from prep school after being away from home for a long time… And of course Mom would love to cook it for him when he was coming back!” – Marion Berenger

Continue reading Duck in Blueberry Sauce

Posted on 10/03/2013Author MathiasCategories English Recipes, Poultry and FowlTags blueberry, duck, jeannineLeave a comment on Duck in Blueberry Sauce
Proudly powered by WordPress